Food and drink need people who think.

If you have opinions about food, farming, the environment and sustainability, we want to hear from you. Insight with Bite is your chance to shape the future of the food system, the impacts we have in the environment and the health of the nation. oin now to share your views.

Join the Insight With Bite
Research Community

Click the link below to create a profile and start receiving research opportunities. Payment will depend on the project and can range from prize draws and £10 vouchers to cash payments up to £250.

Why our panellists say they join...

I absolutely love food and anything that has to do with food- weather it be shoppings, promotion, healthy options, sustainability, prices, sources, allergies, information, satisfaction, restaurants, food technology apps and everything. I like exploring things that are food related.

Mia

I have a keen interest in knowing where and how our produce us supplied and made. I am a keen foodie and have worked closely with farmers in the past, and am keen to help safeguard our agricultural practices.

Keith

I love trying new foods and drinks and enjoy experimenting with different tastes. I often tell my friends and family my thoughts and make recommendations I think they would like. Sustainability is becoming more important to me.

Alison

I love food and especially love to try new products, tastes and really believe it’s the best part of life!

I’m looking to become more sustainable and believe home grown is a great asset.

Ian

Hi there! My main reason for wanting to be part of this panel is the fact I’m the biggest foodie on planet earth itself, I tend to try to cook at home with a great deal of different cuisines tastes and textures I really look forward to joining a panel

Rachel

I love food and think there are some great ideas out there but they often just miss the mark. I sometimes wonder how food reaches supermarket shelves tasting the way it does. I would love to be part of bringing better quality/tasting food to the UK market. Our tastebuds are often underestimated as we are stereotyped as having bland food. We are a lot more adventurous than people and companies give us credit for. We deserve better food!

Lucy

Food and drink deserves better

If you care about food - really care - you’ve come to the right place.

If you’re the kind of person who checks ingredients, notices when a recipe changes, and always reads the label.

If you care how far your food has travelled, especially if it’s further than you have.

If documentaries on ultra-processed foods make you rethink your snack drawer.

If animal welfare matters to you, and you want brands to do better.

If you listen to food podcasts, follow foodie influencers, and try every new trend before your friends.
If cooking is your meditation, and a visit to a farm shop is your idea of a day out.

If you want to change the world, starting with what’s on our plates.

Then Insight with Bite is your kind of research community.

It’s a space for people who care about how food is made, sold, and experienced - and want to be heard. Share your views, try new products before anyone else, and get paid for your time and insight.

What makes our panel different?

We’re not in the numbers game. We’re here for real people with real opinions. We keep our panel small and very specific on purpose.

Here’s how we keep Insight with Bite honest, fair, and high quality:

Every community member is personally approved by our team — no bots, no spam, no professional survey-takers.
We don’t hand out points for completions. We pay fairly for your time and insight.
If someone’s lost interest, we ask them to step aside and make space for others.
We partner with major providers when needed, but increasingly, clients come to us for our community alone.